Easy Strawberry Jam Recipe (Made in a Bread Maker) – No Stovetop Needed
Rated 5.0 stars by 3 users
Category
Bread Machine
Cuisine
American
Author
Chef Bryant
A simple and delicious strawberry jam recipe made in the Gemelli Artisan Bread Maker—just four ingredients, no stovetop required! This hands-off method makes it easy to enjoy fresh homemade jam any time of year.

Ingredients
Directions
Place the chopped strawberries into the bread pan.
Add the sugar, lemon juice, and pectin.
Select the Jam setting on your Gemelli Artisan Bread Maker.
Start the cycle and let the machine cook and stir the mixture.
When the cycle is complete, pour the hot jam into sterilized jars.
Let cool, then refrigerate. Use within a few weeks.
Recipe Video
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Recipe Note
Using the built-in Jam function on the Gemelli Artisan Bread Maker, the machine gently heats and stirs the fruit, creating a smooth and glossy jam in just over an hour. It’s the easiest way to preserve the taste of summer all year round.
Pro Tip: For a chunkier texture, mash the strawberries lightly before adding them to the pan. For a smoother jam, blend the berries first.
This is a must-try recipe for anyone looking to simplify homemade preserves while using their bread maker to its full potential.